BFMH (and BROTHER): Bacon Pancake Dippers

So I have seen this recipe floating around for a while on Pinterest. I figured that I should make it when my biggest bacon lover was in town. Without further ado...

Bacon Pancake Dippers

Ingredients

Fluffy Buttermilk Pancake Batter

12 slices of bacon

Maple syrup

Method

Make the Fluffy Buttermilk Pancake Batter according to directions.

Pour the batter into a squeeze bottle with a big enough hole for the batter to pour from, and cut the tip a little bigger so it’s easier to pour.

Spray griddle with cooking spray and spray to medium heat, about 300 degrees F.

“Draw” the pancake batter in a long oval shape onto the griddle, a tiny bit bigger than your cooked bacon slices—it will expand, so be careful not to make them too large. Place a slice of cooked bacon in the center of each pancake, and gently press bacon into the batter.

Squirt more batter on top of each bacon slice, in a zig-zag pattern, so that you don’t end up overcooking the bacon when it touches the griddle.

Cook until the batter bubbles up then flip until golden brown.

Serve hot with syrup and butter.

salty and sweet!

my bacon to pancake ratio wasn't the best.

These turned out pretty well. They were also way filling. I will definitely make these again in the future. They were incredibly easy and tasty.

legend of the hidden bacon.