Monday, November 24, 2014

BFMH (and BROTHER): Bacon Cinnamon Rolls

So BROTHER came in town very briefly this weekend.

So I, of course, had to make things that he would like. First up, I made Bacon Cinnamon Rolls.

Bacon Cinnamon Rolls
Ingredients
1 can Pillsbury Grands! Cinnamon Rolls (5 count)
5 bacon strips
Method
Preheat oven to 350 degrees.
Heat a skillet over medium-high heat. Place bacon strips in skillet and fry for 2-3 minutes until still soft but slightly cooked. Remove bacon and pat dry with paper towels.
Pop open the can of cinnamon rolls and unroll them into long strips. Lay one strip of bacon on each cinnamon roll strip, then roll them back up. Place each bacon roll in a greased pie pan.
Cook according to package instructions, then drizzle with icing from the package.








I think that if I make these in the future, I will precook the bacon a bit as I thought it still a bit too floppy after 25 minutes inside the cinnamon roll. Even with that, it is a total winner and incredibly easy. You're welcome internet.

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